In what would probably the worst episode ever for a brand new listener to sample the show fresh, Phillip Kerrigan of Kerrigan’s Mustard gets his Bean Machine double dip and has the beans discuss mail. What follows is a feast for veteran ears but more of a sick bag for novices as the beans get into rat poison, Bonjamin and, of course, ham.Join our PATREON for ad-free episodes and a monthly bonus episode: www.patreon.com/threebeansaladGet in touch:threebeansaladpod@gmail.com@beansaladpod

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A podcast from comedians Mike Wozniak, Henry Paker and Benjamin Partridge. Each week the three beans tackle a different theme, suggested by the listening audience.

Comedy

No normal episode of Three Bean Salad this week (we're away until June).Join our PATREON at patreon.com/threebeansalad for bonus episodes.

Non-episode caretaker abeyance-isode

This week the beans doff their Harris Tweed flap caps to Chrissie of Bremen whose topic suggestion of farming has slipped out of the bean machine’s birth canal, glistening with the lukewarm goo of banter before landing softly on the (also lukewarm) straw of compelling, independent broadcasting and bleating with the timbre of nature’s very own promotional jingle. The beans shall return come the radish harvest (June).Join our PATREON for ad-free episodes and a monthly bonus episode: www.patreon.com/threebeansaladWith thanks to our editor Laura Grimshaw.Merch now available here: www.threebeansaladshop.comGet in touch: threebeansaladpod@gmail.com @beansaladpod

Farming

The Industrial Revolution, the assassination of Julius Caesar, the debut performance of “Wang Dang Doodle” by Howlin’ Wolf, the wedding of Jérôme d'Ambrosio and Eleonore von Habsburg, The Black Death. What do these things have in common? All of them took place within spitting distance of some quantity of wine probably. No wonder then that Charlie of St. Louis has selected wine as this week’s topic for the beans - served lukewarm.Join our PATREON for ad-free episodes and a monthly bonus episode: www.patreon.com/threebeansaladWith thanks to our editor Laura Grimshaw.Merch now available here: www.threebeansaladshop.comGet in touch: threebeansaladpod@gmail.com @beansaladpod

Wine

Trigger warning for any misophonia sufferers this episode (although Henry probably weeded these people out long ago). Olives is this week’s topic with thanks to Lewis of Lewisham. Obviously no one really understands what an olive is so it’s a tough one for the beans but the beans battle on gamely nonetheless. Giant snails also get a mention and about ruddy time.Join our PATREON for ad-free episodes and a monthly bonus episode: www.patreon.com/threebeansaladWith thanks to our editor Laura Grimshaw.Merch now available here: www.threebeansaladshop.comGet in touch: threebeansaladpod@gmail.com @beansaladpod

Olives

Cloche Bleue: noun 1) Term used to denote a blue bell or a cat named Bluebell by a French speaker or by members of London’s metropolitan elite 2) archaic Obsolete Royal Naval punishment also known as the “Arctic Arse Spinnaker” 3) A curate’s egg of an episode in which the podcasters forget to find a proper topic to discuss after being mesmerised by the work of a French jinglist called SamuelJoin our PATREON for ad-free episodes and a monthly bonus episode: www.patreon.com/threebeansaladWith thanks to our editor Laura Grimshaw.Merch now available here: www.threebeansaladshop.comGet in touch: threebeansaladpod@gmail.com @beansaladpodMusic includes:An der schönen blauen Donau, Op.314 (Strauss Jr., Johann) by Das Orchester TSUMUGI. (Creative Commons Attribution 4.0)

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