
Sign up to save your podcasts
Or
This week we chat with Mark Avalos of SLAB bbq. A BBQ man in the middle of the "craft" bbq scene making BBQ his way. Mark takes his craft BBQ and turns it into his favorite food which happens to be sandwiches. He walks us through his journey from grilling in the backyard to opening a successful restaurant.
4.9
9898 ratings
This week we chat with Mark Avalos of SLAB bbq. A BBQ man in the middle of the "craft" bbq scene making BBQ his way. Mark takes his craft BBQ and turns it into his favorite food which happens to be sandwiches. He walks us through his journey from grilling in the backyard to opening a successful restaurant.
24 Listeners
186 Listeners
605 Listeners
108 Listeners
33 Listeners
29 Listeners
40 Listeners
49 Listeners
21 Listeners
14 Listeners
29 Listeners
14 Listeners
11 Listeners
10 Listeners
9 Listeners