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Mark has written 30 books. You'd think that would leave him with no time to do anything else, but he's also a cook in what qualifies as his spare time. To be fair, he had some pretty strong motivation: he was born in 1950, and according to the scrolls, food was pretty bad back then. In many locations, it was bad until about a week ago. This cannot stand. Luckily, it doesn't have to. Mark started a new podcast called Food with Mark Bittman, on Acast. It's like avast, but with a c. Or maybe not. We forgot to ask him how it was pronounced.
See omnystudio.com/listener for privacy information.
See omnystudio.com/listener for privacy information.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Tom Barnard Podcast4.1
647647 ratings
Mark has written 30 books. You'd think that would leave him with no time to do anything else, but he's also a cook in what qualifies as his spare time. To be fair, he had some pretty strong motivation: he was born in 1950, and according to the scrolls, food was pretty bad back then. In many locations, it was bad until about a week ago. This cannot stand. Luckily, it doesn't have to. Mark started a new podcast called Food with Mark Bittman, on Acast. It's like avast, but with a c. Or maybe not. We forgot to ask him how it was pronounced.
See omnystudio.com/listener for privacy information.
See omnystudio.com/listener for privacy information.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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