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Meet J. Kenji López-Alt
This week on Inside Julia’s Kitchen host Todd Schulkin welcomes New York Times columnist, cookbook author and YouTuber J. Kenji López-Alt. Todd and Kenji discuss his latest cookbook, The Wok: Recipes and Techniques; when and how he first became interested in food; and how he takes cooking seriously. Plus, as always, Kenji shares his Julia Moment.
Photo Courtesy of Aubrie Pick
Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!
Inside Julia's Kitchen is Powered by Simplecast.
View all episodes
By Heritage Radio Network
4.4
9393 ratings
This week on Inside Julia’s Kitchen host Todd Schulkin welcomes New York Times columnist, cookbook author and YouTuber J. Kenji López-Alt. Todd and Kenji discuss his latest cookbook, The Wok: Recipes and Techniques; when and how he first became interested in food; and how he takes cooking seriously. Plus, as always, Kenji shares his Julia Moment.
Photo Courtesy of Aubrie Pick
Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!
Inside Julia's Kitchen is Powered by Simplecast.
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