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Meet Jamie Knee and Matt Kettmann
On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks to Jamie Knee, Director of the Santa Barbara Culinary Experience, and Matt Kettmann, a journalist from the Santa Barbara Independent. They discuss what to expect at the 2025 Santa Barbara Culinary Experience and what makes Santa Barbara such a compelling food and wine destination. Plus, we get a double Jula Moment.
Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!
Inside Julia's Kitchen is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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By Heritage Radio Network
4.4
9393 ratings
On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks to Jamie Knee, Director of the Santa Barbara Culinary Experience, and Matt Kettmann, a journalist from the Santa Barbara Independent. They discuss what to expect at the 2025 Santa Barbara Culinary Experience and what makes Santa Barbara such a compelling food and wine destination. Plus, we get a double Jula Moment.
Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!
Inside Julia's Kitchen is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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