
Sign up to save your podcasts
Or


This week on Inside Julia’s Kitchen, Todd Schulkin welcomes back culinary historian and author Sara Franklin. They discuss Sara’s recent book, “The Editor,” a biography of Julia’s longtime editor, Judith Jones, who also worked with legendary cookbooks authors like Edna Lewis, Madhur Jaffrey, Claudia Roden and Lidia Bastianich. Plus, Sara shares her second Julia Moment.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Heritage Radio Network4.4
9393 ratings
This week on Inside Julia’s Kitchen, Todd Schulkin welcomes back culinary historian and author Sara Franklin. They discuss Sara’s recent book, “The Editor,” a biography of Julia’s longtime editor, Judith Jones, who also worked with legendary cookbooks authors like Edna Lewis, Madhur Jaffrey, Claudia Roden and Lidia Bastianich. Plus, Sara shares her second Julia Moment.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

2,537 Listeners

3,091 Listeners

3,928 Listeners

1,107 Listeners

375 Listeners

577 Listeners

3 Listeners

122 Listeners

40 Listeners

2 Listeners

30 Listeners

6 Listeners

3,021 Listeners

4 Listeners

63 Listeners

18 Listeners

307 Listeners

1,878 Listeners

63 Listeners

14 Listeners

6 Listeners

28 Listeners

32 Listeners

2 Listeners

8 Listeners

478 Listeners

968 Listeners

960 Listeners

224 Listeners

446 Listeners

10 Listeners

6 Listeners

10 Listeners

10 Listeners

226 Listeners