Met Opera Guild Podcast

By Metropolitan Opera Guild

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Podcast by Metropolitan Opera Guild

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Ep. 133: Divas & Dinner - F...

07.10.2019

The evolution of French grand cuisine interestingly paralleled the development of French grand opera beginning in the late 18thcentury and culminating in the late 19th century, particularly in Paris. In this episode, Food Historian and Chef Carl Raymond explores how ...

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