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Through titles such as Cooked, The Omnivore’s dilemma and In defense of Food, Michael Pollan, Professor of Journalism at UC Berkeley’ and of the Practice of Non-Fiction at Harvard University, has distinguished himself as one of the world’s foremost feature writers and authors of non-fiction. His latest book How to Change Your Mind: What the New Science of Psychedelics Teaches Us About Consciousness, Dying, Addiction, Depression, and Transcendence is now out in its Norwegian translation, Psykedelisk renessanse. Pollan met Andreas Liebe Delsett in a conversation about food and eating habits that took place at the House of Literature on 11. December 2019. Delsett is the Artistic director at the House of Literature, as well as the author of Kjøkkenveien. En bok om mat og arbeid.
LitHouse is the English language podcast from the House of Literature in Oslo (Litteraturhuset), presenting adapted versions of conversations and lectures from our program.
Hosted on Acast. See acast.com/privacy for more information.
By The House of Literature in Oslo - Litteraturhuset5
33 ratings
Through titles such as Cooked, The Omnivore’s dilemma and In defense of Food, Michael Pollan, Professor of Journalism at UC Berkeley’ and of the Practice of Non-Fiction at Harvard University, has distinguished himself as one of the world’s foremost feature writers and authors of non-fiction. His latest book How to Change Your Mind: What the New Science of Psychedelics Teaches Us About Consciousness, Dying, Addiction, Depression, and Transcendence is now out in its Norwegian translation, Psykedelisk renessanse. Pollan met Andreas Liebe Delsett in a conversation about food and eating habits that took place at the House of Literature on 11. December 2019. Delsett is the Artistic director at the House of Literature, as well as the author of Kjøkkenveien. En bok om mat og arbeid.
LitHouse is the English language podcast from the House of Literature in Oslo (Litteraturhuset), presenting adapted versions of conversations and lectures from our program.
Hosted on Acast. See acast.com/privacy for more information.

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