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By Mike Avery
4.7
146146 ratings
The podcast currently has 1,139 episodes available.
The most played episodes among Podcast App listeners.

Dr. Brent Rudolph from the Michigan DNR is my first guest this week. He talks about the upcoming deer season and changes hunters will have to deal with. Hour two kicks off with Michigan crow hunter Tony Windt. Tony talks about the finer points of that little known sport. Mike Thorman from the Michigan Hunting Dog Federation is up next. He says four hundred thousand Michigan hunters and anglers didn't vote in the last big election. Jimmy Gretzinger from Michigan Out of Doors TV is my guest in hour 3. We wrap it all up with Chef Dixie Dave Minar. Dave has a very nice fish recipe.

This week's show kicks off with long time Charter Captain Jeff Tropf. Jeff is one of the few charters out of Leland on northern Lake Michigan. Then, Dan Ulfig from the Michigan Wildlife Council has an update on the "Here for Generations" campaign. Hour two features Adam Lewis of Deer IQ. He has great advice on getting ready for the upcoming season. Next, Dan Operhall from the Michigan DNR talks about their Platte River fish hatchery. We're talking bear hunting in hour 3 with Gary Morgan of Wild Game Dynasty outfitters. The show wraps up with Chef Dixie Dave Minar and a very nice fish recipe.

The show kicks off with Glenn Alfieri of GK Custom Calls. Glenn talks about the upcoming early Michigan goose season. Then, NIck Grillo of Michigan Brand Meats reminds us his company will custom process order. Hour two features Captain John Milbourne of the Michigan Charter Boat Association. John talks about the job of a charter captain and the Lake Michigan salmon fishery this season. Kyle Green of the Green Way Conservation Club is up next. He talks about the success of his group so far and what's next on the agenda. The hour wraps up with Tom Weston of the Michigan DNR. Tom reminds us their app can be used without a cell signal. Deer hunting is the topic in hour 3 with John Eberhart, the "Whitetail Whisperer". He talks about scouting, trophy bucks and his new line of Scent Lok clothing. The show wraps up with chef Dixie Dave Minar and another great fish recipe.

We kick off this holiday weekend with Lance Valentine of The Walleye Zone. Then, Eric Long from Longline Charters talks about fall fishing on Lake St. Clair. Keil Jorgenson from Woods-n-Waternews is up next with a preview of their big Outdoor Weekend. Hour two features Michigan deer tracker Rob Miller. Next, Bill Hahn from Jay's Sporting Goods talks about their upcoming 55th anniversary. We're talking fishing in hour 3 with Mark Romanack of Fishing 411 TV. Wild game chef Dixie Dave Minar wraps it all up with a preview of the upcoming Wednesday Night Live at the King's Dish Restaurant in Standish.

Dave Thomas of Bowhunter Planet is my first guest this week. He's followed by Andy Wiess of Truck Trolley. Hour two kicks off with Jason Graham of Linwood Beach Marina and Send It Charters. Then, Evan Farinosi from the Michigan DNR. In hour three I talk with Richard P. Smith and wild game chef Dixie Dave Minar.
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