Minneapolis Cider Company is a craft cidery and Pickle Ball court destination started by Jason Dayton as a college course. Located in the Marcy Holmes neighborhood, fresh-pressed apples are used to make flavorful hard ciders, including their Blanc, Mango Habenero, and a new line of 100-calorie light and dry ciders, as well as the newly introduced "Trail Magic" cannabis-infused cider in Berry Basil or Hop Water flavors.

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