Mo Head Y'all

Mo Head Y'all

By Mo Head Y’all!LeisureHobbies
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Mo Head Y'all episodes

  • Episode 142: Glittered With Hop Kief

    #PourPeople! Welcome to Episode 142: Glittered With Hop Kief

    Welcome back! This week let’s talk Cold IPAs! Special shoutout to THE GROOVERS -and Latitude 39 in Martinsville, IN, as well The Sip in Ellettsville, IN!


    Head back HERE to listen to the episode with our Cedar Creek friends!

    On This Episode We Sipped On...

    -“Springfest” IPA by Sierra, Nevada (Sierra Nevada, CA)


    -“Pina Colada M43” NE IPA by Old Nation (Williamston, MI)


    -“Blazed Orange” DBL NE IPA by Hope Butcher (Chicago, IL)


    FIND JAY // NERD STASH ON THE INTERWEBZ

    Ebay: https://www.ebay.com/str/thenerdstash

    WhatNot: https://www.whatnot.com/user/jay2k15


    Email Brainz: [email protected]


    #moheadyall #pourheavy

    45 min
  • Episode 141: Sans Curds

    #PourPeople! Welcome to Episode 141: Sans Curds

    This one’s a weird one y’all
 Jason is crying and we’re discussing honey in beer, Oyster Stouts, Brew Dog selling, and diabetic urine being distilled into whiskey
TF?!


    On This Episode We Sipped On... all by Lakefront Brewery (Milwaukee, WI)

    -“Honey Bock” Lager with Honey
    -“Black Bird” Black IPA
    -“Aidan” Smoked Rye Oyster Stout


    FIND JAY // NERD STASH ON THE INTERWEBZ


    Ebay: https://www.ebay.com/str/thenerdstash


    WhatNot: https://www.whatnot.com/user/jay2k15


    Email Brainz: [email protected]


    #moheadyall #pourheavy

    55 min
  • Episode 140: Purse Candy

    #PourPeople! Welcome to Episode 140: Purse Candy

    Let’s talk olfaction versus actual taste and how itcontributes to subjectivity! We’re diving into some more offerings from Jason’s favorite brewery as well as something brand new to him. Also, did you know the Savannah Bananas have a beer?!

    On This Episode We Sipped On...

    -“Feel The Rhythm” Smoothie Sour by RaR (Cambridge, MD)
    -“Powder Hound” Smoothie Sour by RaR (Cambridge, MD)
    -“Dragon’s Milk” Coffee, Chocolate, + Madcap Coffee BBA Stout by New Holland(Holland, MI)


    Email Brainz: [email protected]


    #moheadyall #pourheavy

    38 min
  • Episode 139: The Burble

    #PourPeople! Welcome to Episode 139: The Burble

    This episode is a practice in patience! We’re talkin’ ourtrip to OPE! Brewing and how it is probably one of our top places to get back to ASAP. We also discuss starting a revolution
 for a lot of things
 including having canned on dates!

    On This Episode We Sipped On... Everything from OPE!(Stallis, WI)

    -“Scuse Me” Pale Ale
    -“Hopanero” White IPA with Habaneros
    -“Ermahgerd” Fluffernutter Imperial Stout


    Email Brainz: [email protected]


    #moheadyall #pourheavy

    44 min
  • Episode 138: Our Guts Are Messed Up!

    #PourPeople! Welcome to Episode 138: Our Guts Are Messed Up!

    We’re starting a band y’all! On this episode you’ll hear a recap of Deacon and Brainz’s recent trip to Wisconsin, why our guts are messed up, and how we’re summoning shame onto those that sell old ass beverages! Also, did you know that Jason moonlights as a radio host?!

    On This Episode We Sipped On...

    -“Root Beer G Soda” Soda Pop by Gnosis (Merriville, IN)
    -Hard Ginger Beer by Explorium (Milwaukee, WI)
    -“Lime G Soda” by Gnossis (Merriville, IN)


    Email Brainz: [email protected]


    #moheadyall #pourheavy

    36 min
  • Episode 137: Boy’s Night!

    #PourPeople! Welcome to Episode 137: Boy’s Night!

    When Brainz is away the boys will play!!! Hey y’all, Brainz here! I had to leave early during our last batch so I wasn’t in the studio for this recording. The boys didn’t take ANY notes
 so let’s diveinto this episode together, completely blind!

    On This Episode We Sipped On...
    All by Southern Grist (Nashville, IN)

    -“Winter Crisp” Winter Lager
    -“Greenwood” Porter
    -“Canela Oscuro” Stout


    Email Brainz: [email protected]

    #moheadyall #pourheavy

    1 hr
  • Episode 136: Star Wars Rinse Station

    #PourPeople! Welcome to Episode 136: Star Wars Rinse Station

    Corn-Il-Us the 2nd 3rd has returned! We’re comin’at you with New Glarus news this week! We also dive into some gluten free options and discuss our thoughts on their place in the craft beer industry. Isit a fad, or a genius idea?

    On This Episode We Sipped On...

    -“Wild Grape Splash” Ale by New Glarus (New Glarus, WI)

    -“Cider Donut” GF Apple Cider Donut Sour by Barntown (Des Moines, IA)

    -“2 Years of Tripping” Imperial Sour by Tripping Animals (Doral, FL)


    Email Brainz: [email protected]

    #moheadyall #pourheavy

    42 min
  • Episode 135: Drunken Cherubs

    #PourPeople! Welcome to Episode 135: Drunken Cherubs

    Welcome back y’all! This week we’re talkin’ ABV! Does lower ABV mean we can expect the flavor to be weak? Also
 NASA BEER?! SCIENCE?! COSMICRADIATION?! Listen to find out whatever the hell that means
 😊

    On This Episode We Sipped On...

    -“Elite Hugs” Fruit Punch Sour by Youngblood Beer Co.(Madison, WI)

    -“Peach Cobbler” Smoothie Sour by Southern Grist (Nashville, TN)

    -“Black Butte XXXVII” Imperial Porter by Deshutes (Bend, OR)


    Email Brainz: [email protected]

    #moheadyall #pourheavy

    47 min
  • Episode 134: ROAD SODA: Wisconsin Basement Speakeasy!

    #PourPeople! Welcome to Episode 134: ROAD SODA: Wisconsin Basement Speakeasy!

    Get the FULL episode on our Patreon! patreon.com/mohead
    SHOTS OF MALORT ARE A TEAM SPORT! This recording was done in Wisconsin, on the beautiful banks of Lake Michigan, in a room, inside of the house where the mastermind behind Barkyard Brewing Company lays his head at night. We are joined by our friends Matt and Chris (and the POWERHOUSE affectionately known as “THE WIFE” -Becky- in the background) and we’re talkin’ Fondy Brew Fest, local Kenosha and Milwaukee adventures, and all the hardware that Barkyard brought home over one of the best Road Soda weekends we’ve had!
    Follow cool people on social media!Facebook: @KnowBody Clothing CO. // @Barkyard Brewing CompanyTikTok: @barkyardmatt // @clopez2380 (The Meatsmith) // @7ohbrew

    On This Episode We Sipped On...
    -MALORT
 omglob! by Jeppson's + Revolution (Chicago, IL)


    -“Cotton Candy” 2022 Berliner Weiss by Weststallion Brewing (West Allis, WI)


    -“Vanilla Bean Stout” 2019 BA Imperial Stout by Central Waters (Milwaukee, WI)


    -“10x Multipler” Oatmeal Stout conditioned on cookies & cream by Beer Zombies + Bottle Logic (Las Vega, NV // Anaheim, CA)


    Email Brainz: [email protected]


    #moheadyall #pourheavy

    26 min
  • Episode 133: Bells, Bells, Bells!

    #PourPeople! Welcome to Episode 133: Bells, Bells, Bells!

    Throw it back! Cuz this week we’re talkin’ multipacks. We love a good multipack, but we’re picky. We REALLY miss the Beer Camp box that Sierra Nevada used to do â˜č Jason talks about how he quite possibly got scammed, we mull over the intricacies of Barrel Aged beer, AND we have
 an announcement!!!!

    On This Episode We Sipped On...

    Everything from Bell’s Brewing (Grand Rapids, MI)

    -“Smitten” Golden Rye Ale
    -“Best Brown” American Brown Ale
    -“Official” Hazy IPA


    Email Heaven: [email protected]

    #moheadyall #pourheavy

    41 min

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