NC F&B Podcast

NC F&B Podcast

By North Carolina Food & BeverageEducationArtsFood
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NC F&B Podcast episodes

  • The Goose and the Monkey Brewhouse

    Surviving fires and a pandemic, Ashlee & Brent Moore persevere to make delicious beer, "dream their dreams" and create a community.

    • Why: Because after great BBQ, you need some beer to wash it down.
    • What: A brewery that is also a community center.
    • Who: owners Brent and Ashlee Moore wanted to bring a unique experience and delicious craft beer to their hometown. In the process they found kindred spirits in co-brewers Eric Gibble and Brandon Essick.
    • Where: The Depot district of Lexington, NC, a revived bohemian location!

    Support our Sponsors:

    Interested in a weekend adventure? Visit Lexington, NC! for more information, go to https://visitlexingtonnc.com

    Get tickets to the Triangle Wine Company's farm to table wine dinner HERE!

    The official Vodka of the NC F&B Podcast: BLUE SHARK VODKA, all the taste without the bite!

    SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

    Drink Joe Van Gogh Coffee!

    Exhale and turn your home into a haven! Visit Exhaleathome.com

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    53 min
  • Mama's in The Kitchen...Studios...

    Our dear friend Crystal Harris (who you might know as @mamassalsa!) finally joins us on the pod for an amazing convo about all things salsa! Crystal has been making salsa practically her whole life—growing up in a Mexican household she'd watch her mom and grandma make salsa—and got her big break after selling her own at a church event, where it was a hit. She talks to us about how Mama's Salsa has evolved since then, the inspiration behind her recipes, and what her next step is. 🍅🌶🥑 Support our Sponsors:

    Get tickets to the Triangle Wine Company's farm to table wine dinner HERE!

    The official Vodka of the NC F&B Podcast: BLUE SHARK VODKA, all the taste without the bite!

    SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

    Drink Joe Van Gogh Coffee!

    Exhale and turn your home into a haven! Visit Exhaleathome.com

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    49 min
  • BBQ Center in Lexington, NC

    Support our Sponsors:

    Get tickets to the Triangle Wine Company's farm to table wine dinner HERE!

    The official Vodka of the NC F&B Podcast: BLUE SHARK VODKA, all the taste without the bite!

    SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

    Drink Joe Van Gogh Coffee!

    Exhale and turn your home into a haven! Visit Exhaleathome.com

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    40 min
  • A "Mecca" Of Cue At Lexington BBQ

    The gents go on the road to one of the "Mecca's" of BBQ, Lexington, NC. Their first stop was at Lexington BBQ AKA Monks. Here's what they learned;

    • What makes Lexington BBQ different than Eastern NC and Texas.
    • Why pork shoulder became the meat of choice
    • Who are the major players in the Lexington BBQ game.
    • When to take your meat off the smoker.
    • How many pounds of pork get cooked per day? When you learn this in relation to the amount of people there are in the city of Lexington you will be shocked!
    • Where to put the dip versus the sauce?

    Support our Sponsors:

    Get tickets to the Triangle Wine Company's farm to table wine dinner HERE!

    The official Vodka of the NC F&B Podcast: BLUE SHARK VODKA, all the taste without the bite!

    SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

    Drink Joe Van Gogh Coffee!

    Exhale and turn your home into a haven! Visit Exhaleathome.com

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    55 min
  • The Craft of Carolina Brewery
    • How do we define a craft brewery, a micro brewery or a nano-brewery?
    • "When you put beer in a can, it changes the entire game."
    • Who is behind the brand of Carolina Brewery
    • What is an IBU in beer making?
    • Where do you make the distinction between an ale and a lager?

    Support our Sponsors:

    The official Vodka of the NC F&B Podcast: BLUE SHARK VODKA, all the taste without the bite!

    SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

    Drink Joe Van Gogh Coffee!

    Exhale and turn your home into a haven! Visit Exhaleathome.com

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    56 min
  • Sidedoor Speakeasy with Bob Peters

    Bob Peters hates rules. So do we, as many of you probably already know. On this episode, the ~verified~ bartender (and former guest of the pod!) joins us to bust some myths around bartending and give us the scoop on what he's been up to since the pandemic, including his very own online cocktail classes (go to cocktailclass.com for those) and making drinks for our recent Sidedoor Speakeasy event at @thekitchenraleigh. We also talk about his love of fernet, a DIY bar project in his garage, and what are the best North Carolina spirits!

    Support our Sponsors:

    The official Vodka of the NC F&B Podcast: BLUE SHARK VODKA, all the taste without the bite!

    SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

    Drink Joe Van Gogh Coffee!

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    45 min
  • The Underground Food Culture Of Raleigh

    This episode features some underground food concepts you may not heard of yet… but are most definitely going to want to check out. Introducing @winnerwinnerramendinner, @12pawsicecream and @_919_secret_sauce_! These delicious concepts don't have a brick-and-mortar (yet), but rather their food is only available through Instagram DM (think of it like a drug deal for ramen, pizza and ice cream?). We talk to the three players behind this punk rock crew about how they got into the business of cooking for people, what kinds of food they're dishing out now, and more. Tune in tomorrow!

    Support our Sponsors:

    The official Vodka of the NC F&B Podcast: BLUE SHARK VODKA, all the taste without the bite!

    SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

    Drink Joe Van Gogh Coffee!

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    43 min
  • Adam Carolla On The Pod At Lawrence Barbecue!

    Get it on, got to get it on, no choice but to get it on, mandate... GET IT ON! Yes that's right the Ace Man- Adam Carolla met the guys for an epic lunch at Jake Wood's Lawrence BBQ in Boxyard RTP. Adam was joined by Mike August & Chris Laxamana . Max and Matt also asked Lee Katrincic of Durham distillery to join. Lee brought a pony keg filled with a cocktail of American Dry gin and fresh watermelon juice. To say lunch was epic is an understatement. Adam chatted with the boys about;

    • Brisket
    • What bbq means to him
    • why he was in Raleigh
    • How he approaches the interview.

    Support our Sponsors:

    The official Vodka of the NC F&B Podcast: BLUE SHARK VODKA, all the taste without the bite!

    SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

    Drink Joe Van Gogh Coffee!

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    28 min
  • Financing The Farmer

    Have you really thought about the business of farming? Cape Fear Credit Farm Credit finances farmers to improve rural and agricultural lifestyles. Here's what the guys learned;

    • Why it's so important to buy local and how it stimulates the neighborhood you live in.
    • How can small farmers band together to improve the greater good.
    • Where your food comes from is extremely important
    • When farmers are able to harvest their crops, impacts farming business in so many ways.

    Support our Sponsors:

    The official Vodka of the NC F&B Podcast: BLUE SHARK VODKA, all the taste without the bite!

    SPOT ON Tech that helps your business grow. Call Tanya 858-213-7820 or email her [email protected]

    Drink Joe Van Gogh Coffee!

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    53 min
  • The Event Of The Summer, Bubbles & Brisket!

    Matt & Max got off their asses and out from behind their microphones to stage a momentous event. What happened at Bubbles & Brisket?

    • 18 Sparkling wines and champagne from around the world
    • 17 Tents
    • 7 bad ass chefs/pit masters cooking up their unique take on Brisket
    • 2 Magical musicians in George Hage & Thomas Anderson
    • 2 Of Santa's helpers
    • 1 Monsoon & 1 Master Sommelier - Max Kast

    Live & recorded music by Thomas Anderson & George Hage used by permission.

    Check out Thomas Anderson Music on Spotify HERE! Or go to https://thomasandersonmusic.com

    Check out George Hage's music and art on Instagram and his band Jack The Radio for music and live dates!

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    Proof Alcohol Ice Cream Think Differently About Dessert

    Triangle Wine Company Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: [email protected] or [email protected]

    45 min

About NC F&B Podcast

From the publisher's feed

Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina's thriving food and beverage culture.

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