This week on Knead to Know, Gemma and Ami explore the modern evolution of wedding cakes — think cheese wheels, faux tiers, and interactive dessert tables. Plus, they dive into the surprising history of National Donut Day, and welcome a charming guest: Gemma’s mom, Patricia Stafford!

💬 Episode Highlights:

Free Donuts? The Military History of Donut Day

How Gemma Made a $20 Wedding Cake

Cake Picnic with 1300 Cakes!

Faux Cake Trends, Lambeth Piping & Cupcake Towers

Baking in Ireland, wedding etiquette, and the ultimate frosting ratio

Watch every episode on YouTube!

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👩‍🍳 ABOUT KNEAD TO KNOW

Knead to Know is the #1 Baking Entertainment Podcast hosted by professional chef Gemma Stafford and Ami Shukla, Culinary Director of Bigger Bolder Baking. Every week, they serve up the latest baking trends, hilarious fails, guest interviews, and delicious ideas.

📺 ABOUT THE BOLD BAKING NETWORK

The Bold Baking Network is the world’s first baking-dedicated streaming network. Co-founded by Chef Gemma Stafford and Kevin Kurtz, it’s home to the most diverse voices and videos in baking — from foundational techniques to bold, experimental treats. Watch anywhere. Bake anytime.

Follow the hosts:
• Gemma Stafford → https://www.instagram.com/gemma_stafford
• Ami Shukla → https://www.instagram.com/sweetlifewithami

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