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This week, Gilly's with Niloufer Mavalvala to discover the food of the Zorastrians in the fourth of her compendium, The Route to Parsi Cooking.
This is about food without borders, a cuisine which is under threat as so many are when their people are displaced. But as we hear so often on this show, they can also become the roots to a culture. With only about 200k Zoroastrians living around the world, Niloufer tells Gilly why she has taken it upon herself to revive this ancient cuisine.
Click here for Extra Bites of Niloufer on Gilly's Substack
Hosted on Acast. See acast.com/privacy for more information.
By Gilly Smith4.6
1313 ratings
This week, Gilly's with Niloufer Mavalvala to discover the food of the Zorastrians in the fourth of her compendium, The Route to Parsi Cooking.
This is about food without borders, a cuisine which is under threat as so many are when their people are displaced. But as we hear so often on this show, they can also become the roots to a culture. With only about 200k Zoroastrians living around the world, Niloufer tells Gilly why she has taken it upon herself to revive this ancient cuisine.
Click here for Extra Bites of Niloufer on Gilly's Substack
Hosted on Acast. See acast.com/privacy for more information.

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