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Cameron Douglas is New Zealand’s first & only Master Sommelier with the Court of Master Sommeliers worldwide, & South Pacific Director for the Global Guild of Sommeliers. Cameron talks about his journey from Auckland hospitality through to his life now fully immersed in wine. Part 2 of 2.
Cameron Douglas is NZ’s first & only Master Sommelier with the Court of Master Sommeliers worldwide, & South Pacific Director for the Global Guild of Sommeliers. Cameron talks about his journey from Auckland hospitality through to his life now fully immersed in wine. Part 1 of 2.
It's hard to have a conversation about wine without reference to France, so Jean-Christophe Poizat and Marc Taddei take us on a quick journey through the wine regions of France. This introductory session is in two parts and will lead us on to an in-depth visit to each of the key regions in upcoming episodes
It's hard to have a conversation about wine without reference to France, so Jean-Christophe Poizat and Marc Taddei take us on a quick journey through the wine regions of France. This introductory session is in two parts and will lead us on to an in-depth visit to each of the key regions in upcoming episodes.
Making the move from investment banking to the wine business in the early 2000's, Jules tells her story about helping establish and shape the Q Wine brand and shares some insights on what's coming soon.
James shares his experience being the first producer in New Zealand to attain BioGro certification for organic wine production in 1989, having practiced traditional methods of cultivation and production centered on biodynamic principles since inception.
A wonderful story about love for each other and a love for wine, Therese and Hans Herzog relate their life together from Switzerland to Marlborough, and their partnership with vineyards, winemaking, restaurants and exceptional wines. Part 2.
A wonderful story about love for each other and a love for wine, Therese and Hans Herzog relate their life together from Switzerland to Marlborough, and their partnership with vineyards, winemaking, Michelin star restaurants and exceptional wines.
One of NZ's leading wine personalities Bob Campbell - an educator, writer, and international judge has an insatiable passion for wine. Bob talks about where the NZ wine industry came from, where it's going, and the highs and lows along the way.
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