A little bit of heart is the rough translation of what Dim Sum means – a Hong Kong staple eaten for breakfast, mid-morning and lunch. Annemarie joins Cantonese teacher Liza Chu, who has written Dim Sum, A Survival Guide, for pork buns and dumplings. ...

Out for Dim Sum

Every week, journalist, broadcaster and local historian, Annemarie Evans, explores Hong Kong, digging up many (often forgotten or unknown) aspects of our cultural, architectural, and artistic heritage. 
Listen live via Radio 3's homepage https://www.rthk.hk/radio/radio3
 
Saturdays 7.30am - 8.00am (HKT) - first broadcast
Sundays 6.15pm - 6.45pm (HKT) - repeat broadcast

Society & Culture

Documentary

Every week, journalist, broadcaster and local historian, Annemarie Evans, explores Hong Kong, digging up many (often forgotten or unknown) aspects of our cultural, architectural, and artistic heritage. Listen live via Radio 3's homepage https://www.rthk.hk/radio/radio3 Saturdays 7.30am - 8.00am (HKT) - first broadcast Sundays 6.15pm - 6.45pm (HKT) - repeat broadcast

Every week, journalist, broadcaster and local historian, Annemarie Evans, explores Hong Kong, digging up many (often forgotten or unknown) aspects of our cultural, architectural, and artistic heritage.&nbsp;
Listen live via Radio 3's homepage&nbsp;https://www.rthk.hk/radio/radio3
 
Saturdays 7.30am - 8.00am (HKT) - first broadcast
Sundays 6.15pm - 6.45pm (HKT) - repeat broadcast

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Out for Dim Sum

Out for Dim Sum

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