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It's a busy show this week on Outdoor Magazine radio.
First, Kyle Green of Green Way Outdoors joins me. Kyle has an interesting perspective on the future of hunting and fishing.
Then, Tom Campbell from Woods-n-Waternews wraps up the hour with a look at their November issue.
Hour two kicks off with John LIttlefield of Premier Maritime Training. John describes the process of getting a Captain's License.
Next, Evan Croley from Brenton Firearms talks about that Michigan based rifle manufacturer.
MUCC's Justin Tomei wraps up the hour with a report out of Lansing.
We're talking fall walleye fishing in Hour 3 with Lance Valentine of Walleye 101.
Chef Dixie Dave Minar wraps it all up. This time, Dave tells the story of taking a nice buck.
By Mike Avery4.7
146146 ratings
It's a busy show this week on Outdoor Magazine radio.
First, Kyle Green of Green Way Outdoors joins me. Kyle has an interesting perspective on the future of hunting and fishing.
Then, Tom Campbell from Woods-n-Waternews wraps up the hour with a look at their November issue.
Hour two kicks off with John LIttlefield of Premier Maritime Training. John describes the process of getting a Captain's License.
Next, Evan Croley from Brenton Firearms talks about that Michigan based rifle manufacturer.
MUCC's Justin Tomei wraps up the hour with a report out of Lansing.
We're talking fall walleye fishing in Hour 3 with Lance Valentine of Walleye 101.
Chef Dixie Dave Minar wraps it all up. This time, Dave tells the story of taking a nice buck.

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