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Greg Abbas of A-Way Outdoors is my first guest in this new month. Greg talks about the process of bringing a new product into the outdoor industry.
Then Steve Dater talk about what it's like to win the Michigan DNR Pure Michigan Hunt.
Hour two features Myron Gilbert of the US Ice Fishing Team. Myron describes the world championship to be held in Michigan on Tamarack Lake.
Lance Valentine is up next. Lance talks about leaving social media and concentrating all his educational efforts on the new Walleye Zone platform.
We're talking squirrel hunting in hour 3 with Rick Hobbs of the Michigan Squirrel Dog Association.
The show wraps up with Chef Dixie Dave Minar. This time, Dave has a venison recipe.
By Mike Avery4.7
142142 ratings
Greg Abbas of A-Way Outdoors is my first guest in this new month. Greg talks about the process of bringing a new product into the outdoor industry.
Then Steve Dater talk about what it's like to win the Michigan DNR Pure Michigan Hunt.
Hour two features Myron Gilbert of the US Ice Fishing Team. Myron describes the world championship to be held in Michigan on Tamarack Lake.
Lance Valentine is up next. Lance talks about leaving social media and concentrating all his educational efforts on the new Walleye Zone platform.
We're talking squirrel hunting in hour 3 with Rick Hobbs of the Michigan Squirrel Dog Association.
The show wraps up with Chef Dixie Dave Minar. This time, Dave has a venison recipe.

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