John Cleveland is my first guest this week. John talks about the family owned, Michigan based Eppinger Company. They've been making the Dardevle spoon for more than a century.

Then, some thoughts on the Michigan Wildlife Council and their "Here for Generations" campaign to promote hunting and fishing.

Hour two kicks off with Michigan Spearfisherman John Durtka. John describes his sport and why it can be tough to shoot fish.

Northern Ontario bear guide Ron St.Louis is up next. Ron owns Northern Wilderness Bear Outfitters. He describes his bear hunting operation in White River.

Boating safety is the topic in Hour 3 this week as I talk with retired Coastguardsman and current Charter Captain Joe Marion.

The show wraps up with Chef Dixie Dave Minar and another great recipe.