A short podcast to wish you all a very Merry Christmas!

Plus details on our first ever LIVE online and FREE cooking class on December 29th! Email to register at [email protected]

Thanks for listening! Jason & Ashley

A short podcast to wish you all a very Merry Christmas!

Plus details on our first ever LIVE online and FREE cooking class on December 29th! Email to register at [email protected]

Thanks for listening! Jason & Ashley

This week we interview Marco Candi from Marco's Way Wine Tours in Le Marche, Italy. We ask him about the different varieties of grapes found here, the future of organic wine and much more! We also discuss the rising costs of living in Italy from gpl (heat), milk and even the garbage tax! The song of the week is a classic festive choice - Thanks for listening & Happy Holidays!!

This week's podcast we share an all to familiar story of country living - problems with water! A recap of our lunch at Beltrami's for the unearthing of his famous formaggio di fossa and it snow's in time for Thanksgiving!  Our immigration saga continues as we renew our paperwork for next year just as boxes of panetone show up in stores across Italy.  We answer your questions about moving to Italy - how to pack and tips for finding an agriturismo or rural farmhouse.

This week's song of the week: Buona Sera Signorina by Fred Buscaglione

Our 2013 season is now closed, the last guest checked out and we have returned from a whirlwind vacation! Jason shares a heartwarming story about a village elder that emerged from the woods, we answer questions about the 'Truffle Mafia' and play a song by Masi & Fatone.

Thanks for sticking with us - we'll be back to a more regular schedule!

Happy Thanksgiving, Jason & Ashley

A sunny September morning we answer your listener questions about shopping for 'organic' food in Italy and the EU and share a few of our favorite fig recipes as well! Positive predictions for the mushroom/truffle season this fall as hunting season begins.  A short and sweet podcast in-between jarring 100kilos of tomatoes every few day...back to work! Thanks for listening-

A sunny September morning we answer your listener questions about shopping for 'organic' food in Italy and the EU and share a few of our favorite fig recipes as well! Positive predictions for the mushroom/truffle season this fall as hunting season begins.  A short and sweet podcast in-between jarring 100kilos of tomatoes every few day...back to work! Thanks for listening-

Finally we're back! It's the first Sunday of September and we've got a little time away from the guests and garden to answer your burning questions! From our favorite tomato recipes and Gas Station Etiquette (& How to pump) to insight on the typical Italian diet Jason & Ashley answer some of the questions written in by the listeners.

Until next time....

A look at what an average day is like from sunrise to sunset running a farm, inn and cooking school. Jason shares the recipe for one of our favorite dishes of the season!

Thanks for listening!

A look at what an average day is like from sunrise to sunset running a farm, inn and cooking school. Jason shares the recipe for one of our favorite dishes of the season!

Thanks for listening!