Featuring Brew Hub.

In this episode, we're exploring the intricacies of Contract Brewing with Chris Schoen, Director of Brewing Operations & QA at Brew Hub in Florida. Chris pulls back the curtains on how contract brewing works, what kinds of services they provide, and which types of beverages are contracted most. We learn how they ensure quality in each brew and how contracting can help with distribution too. If you've ever considered contracting out – or starting your own contract facility – you'll want to hear Chris' advice and insights!