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Show Summary
Today we get the inside scoop on Good Food from industry expert and Profit First Professional Sarah Delevan. Sarah shares with us why Good Food is so important to her personally that she has built her consulting business around supporting Good Food entrepreneurs, what makes accounting and bookkeeping in the food industry both challenging and unique, and what food-business owners need to do to become and stay profitable. Sarah also clears up some common myths and misconceptions about running a successful food business--and gives some bonus tips on how to shop at a farmers market. If you are a person who eats, you won't want to miss this one! Listen now and let us know your thoughts on the comment box below!Website:
https://thegoodfoodcfo.com https://sarahdelevan.comInstagram:
https://www.instagram.com/sarah.delevan.consulting
By Mike Michalowicz4.6
8282 ratings
Show Summary
Today we get the inside scoop on Good Food from industry expert and Profit First Professional Sarah Delevan. Sarah shares with us why Good Food is so important to her personally that she has built her consulting business around supporting Good Food entrepreneurs, what makes accounting and bookkeeping in the food industry both challenging and unique, and what food-business owners need to do to become and stay profitable. Sarah also clears up some common myths and misconceptions about running a successful food business--and gives some bonus tips on how to shop at a farmers market. If you are a person who eats, you won't want to miss this one! Listen now and let us know your thoughts on the comment box below!Website:
https://thegoodfoodcfo.com https://sarahdelevan.comInstagram:
https://www.instagram.com/sarah.delevan.consulting

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