Len-Len, Mac-Mac, Jun-Jun, Kat-Kat, and many moreβrepeating names are a signature Filipino quirk. But why has this tradition become so ingrained in our culture, and why has it even extended to the way we name our food? Dishes like pichi-pichi, kare-kare, poqui-poqui, and more follow this pattern. In this episode of Kwentong Palayok podcast, hosted by Anna Manlulo and Alina Co, we feature Gising-Gising, a spicy dish guaranteed to wake up your taste buds! - Len-Len, Mac-Mac, Jun-Jun, Kat-Kat, at marami pang iba. Tatak-Pinoy ang ugaling pagpapalayaw ng umuulit na pangalan. Bakit nga ba naging tradisyon natin ito, at bakit pati sa pagbansag ng pagkain ay nadala natin ito? Pagkaing gaya ng pichi-pichi, kare-kare, poqui-poqui, atbp. Tampok sa Kwentong Palayok podcast kasama ni Anna Manlulo at Alina Co ang βGising-Gising,β isang maanghang na ulam na siguradong gigising sa panlasa mo.