Seafood News

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione as they talk about the rising tension on the latest amendment introduced on right whale regulations, Starkist contests government filing for $100 million fine and Alaska seeks an assistance package for those affected by trade war.

This week's episode is brought to you Urner Barry’s Reporter, the quarterly newsmagazine for the food industry professional. Check out the Summer 2019 issue, our annual market analysis edition, which is out now!

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione - and special guest Ryan Doyle - as they talk about the Gulf of St. Lawrence fishing closures; Tridents Seafoods' new partnership with Food Network star Nancy Fuller; issues surrounding the Bonnet Carre Spillway; and the Gulf of Mexico dead zone.

This week's episode is brought to you by Foreign Trade Data. Reduce uncertainty, minimize risk and uncover opportunities with the only website designed exclusively for the seafood import/ export community.

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione as they talk about the allegations against Minh Phu Seafood Group; the latest on Norway's algae bloom; and the first right whale death in Canada in 2019. Plus, learn more about the Standing Fish Price Panel's decision regarding the price of snow crab.

This week's episode is brought to you by Foreign Trade Data. Reduce uncertainty, minimize risk and uncover opportunities with the only website designed exclusively for the seafood import/ export community.

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione as they talk about the recent USDA siluriformes recalls; Alaska's letter to the USTR; and the Seafood Nutrition Partnership's "Little Seafoodies" campaign. Plus, Lorin provides the latest news in the Spanish octopus market.

This week's episode is brought to you by Foreign Trade Data. Reduce uncertainty, minimize risk and uncover opportunities with the only website designed exclusively for the seafood import/ export community.

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione as they obsess over Red Lobster's Cheddar Bay Biscuits. Plus, on this week's episode we also talk about the "dolphin-safe" tuna lawsuit; the abrupt closure of National Fish and Seafood; the suspension of air service to and from Venezuela; and the temporary closure of fishing areas in the Gulf and Quebec regions due to the presence of North Atlantic Right Whales.

This week's episode is brought to you by Foreign Trade Data. Reduce uncertainty, minimize risk and uncover opportunities with the only website designed exclusively for the seafood import/ export community.

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione for a brand new episode. This week on the podcast we talk about the cold water prawn market; GAPP's two new partnerships; seaweed pouches replacing plastic bottles; and MLMC's new Executive Director.

This week's episode is brought to you by Urner Barry. Urner Barry is headed to Brussels for Seafood Expo Global, the world's largest seafood trade fair, taking place from May 7-9. Visit us at booth 6-842 to buy posters and books. Plus, catch demos of Urner Barry's Comtell and Foreign Trade Data services.

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione for a brand new episode. This week on the podcast we talk about Captain High Liner's new look; Euclid Fish's class action lawsuit; the Massachusetts lobster bill; and more!

This week's episode is brought to you by Urner Barry's Foreign Trade Data. Reduce uncertainty, minimize risk and uncover opportunities with the only website designed exclusively for the seafood import and export community.

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione for a brand new episode. This week on the podcast we talk about Red Lobster's new partnership with nonprofit group Ocean Conservancy; the most trusted frozen fish brand by consumers; the live lobster market; and more.

This week's episode is brought to you by Urner Barry's Executive Conference, taking place at the Bellagio in Las Vegas from April 28-30. The Executive Conference is a must-attend event for decision makers in the protein industry. Network, build camaraderie, and stimulate professional business thinking with peers in the seafood, poultry, egg and red meat industry. Expand your knowledge through industry related topics, sales and marketing sessions.

And for the first time ever, Urner Barry's Seafood Import Workshop, sponsored by Trace Register, will be taking place at the Executive Conference. If you're already attending the Executive Conference you'll have complimentary access to the Seafood Import Workshop as a fully registered attendee. However, one-day registration for the Seafood Import Workshop on Tuesday, April 30 is also available. Join our expert speakers, as well as hear from government reps from the USDA, FDA, U.S. Customs and Border Protection, and NOAA. Visit UrnerBarry.com/executive for more information.

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione for a brand new episode. This week on the podcast we talk about Phillips Foods' crab meat theft; the Newfoundland snow crab quotas for 2019; Vietnam shrimp; the Alaska salmon harvest forecast and more.

This week's episode is brought to you by Urner Barry's Executive Conference, taking place at the Bellagio in Las Vegas from April 28-30. The Executive Conference is a must-attend event for decision makers in the protein industry. Network, build camaraderie, and stimulate professional business thinking with peers in the seafood, poultry, egg and red meat industry. Expand your knowledge through industry related topics, sales and marketing sessions.

And for the first time ever, Urner Barry's Seafood Import Workshop, sponsored by Trace Register, will be taking place at the Executive Conference. If you're already attending the Executive Conference you'll have complimentary access to the Seafood Import Workshop as a fully registered attendee. However, one-day registration for the Seafood Import Workshop on Tuesday, April 30 is also available. Join our expert speakers, as well as hear from government reps from the USDA, FDA, U.S. Customs and Border Protection, and NOAA. Visit UrnerBarry.com/executive for more information.

Join SeafoodNews Podcast hosts Amanda Buckle and Lorin Castiglione for a brand new episode! This week on the podcast we talk about the upcoming April 15 closure of the Dungeness crab fishery; the latest in the salmon market; January import numbers for lobster; Fortune International's recent acquisition of Morey's St. Louis and Kansas City Operations; and much more!

This week's episode is brought to you by Urner Barry's Executive Conference, taking place at the Bellagio in Las Vegas from April 28-30. The Executive Conference is a must-attend event for decision makers in the protein industry. Network, build camaraderie, and stimulate professional business thinking with peers in the seafood, poultry, egg and red meat industry. Expand your knowledge through industry related topics, sales and marketing sessions.

And for the first time ever, Urner Barry's Seafood Import Workshop, sponsored by Trace Register, will be taking place at the Executive Conference. If you're already attending the Executive Conference you'll have complimentary access to the Seafood Import Workshop as a fully registered attendee. However, one-day registration for the Seafood Import Workshop on Tuesday, April 30 is also available. Join our expert speakers, as well as hear from government reps from the USDA, FDA, U.S. Customs and Border Protection, and NOAA. Visit UrnerBarry.com/executive for more information.