Menu breakdown for Rasam & Cheese: Vol 1:
* Rasam Focaccia Dotted with Fermented Tomato, Tamarind Syrup + Baked with Lamb Chopper, Cilantro & Cheese Crumbles, Dunked in Rasam Tamarind Broth
* Crispy Coconut Rice + Humboldt Fog Whipped Yogurt + Fermented Tomato Thakku + Rasam Podi + Mustard Seed & Cilantro Gremolata
* Fried Potato Chip Chicken Drumstick + Rasam Chili Honey + Brûléed Humboldt Fog + Seasonal Vegetable Mash (vegetarian option: Fried Potato Chip Buttermilk Confit Cauliflower)
* Grilled Half Local Peach + Cucumber Granita + Fermented Tomato Rasam Vinaigrette + Shaved Midnight Moon
* Pineapple Tamarind Jam Brownie + Cypress Grove Meyer Lemon and Honey Chevre + Pine Nuts Grilled in Rasam Podi and Lemon
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