Jennifer Biggs and Chris Herrington catch up after Chris’s family vacation, talking about patios and porches for outdoor dining around town, how the paella turned out for Chris (and how his brother is the current king of cuisine in the family), and talk about a new trend—can it be called that yet?—of feeding a crowd a table full of nachos.

Jennifer Biggs, Ben Smith and Jason Severs talk about what customers can do to help restaurants.

Jennifer Biggs is joined by Chris Herrington to talk about new and old restaurants opening, the all-important ampersand, what bbq they like and where they like it, at-home paella and more.

Jennifer Biggs talks to Kelly English and Ryan Trimm about how they survived the COVID shutdown, what they're doing to keep their take-out, curbside and delivery business going and what's going to happen when they reopen.

Jennifer Biggs and restaurateur Ben Brock stand on the hill called Mask-Up.

Jennifer Biggs, Chris Herrington and Natalie Van Gundy talk takeout and cooking in quarantine.

Jennifer Biggs, Chris Herrington and Natalie Van Gundy talk takeout and what they’re watching on the tube.

Jennifer Biggs, Chris Herrington and Natalie Van Gundy talk about getting creative in the kitchen and eating at home during the pandemic.

Jennifer Biggs and Megan Murphy talk about healthy habits while housebound.

Jennifer Biggs talks with Tim Bednarski about getting nutritious meals to hospital workers during the COVID-19 crisis