Jane Anson talks to Sarah Kemp about this famous appellation which is home to some of Bordeaux’s most loved names. Discover its producers, including two lesser-known ones Jane recommends looking out for. Find out why it is home to more gravel than Pauillac, its cost per hectare and much more. A 10-minute deep dive into one of Jane and Sarah’s favourite appellations.

Find out more at: wine-conversation.com