What make's McFleshman's english porter special? Continuing our Taplist series, Gary grills Bobby and Allison about the origins and recipe for White Horse.

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TIMELINE

00:00 Holday Break Announcement

00:44 Welcome!

02:54 The Tadcaster Trip

05:53 The Art of Beer Labels

09:07 Porter vs Stout

11:26 A Complex Recipe

14:02 The History of Porters

14:54 Open Fermentation and Yeast

15:46 Water Chemistry

16:42 ABVs

18:10 Second Chance Porter

20:51 White Horse Experiments

25:07 The Art of Cask Ales

26:07 Smoked Beers

27:28 We Got a Real Horse??

28:20 Support us on Patreon!

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CREDITS

Hosts:

Bobby Fleshman - https://www.mcfleshmans.com/

Allison Fleshman -https://www.instagram.com/mcfleshmans/

Joel Hermansen

Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/

Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/

Recorded & Produced by David Kalsow - https://davidkalsow.com/

Brought to you by McFleshman's Brewing Co

Mentioned in this episode:

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