Allison hosts this chaotic Taplist as Bobby and Aaron tell the tale of the Yorkshire Round, a classic English brown ale inspired from their trip to Tadcaster, England.

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CHAPTERS

00:00 Welcome to Respecting the Beer!

01:50 Tadcaster Origin Story

04:27 Yorkshire Taste Notes

08:32 Diacetyl Deep Dive

11:34 Aaron’s Favorite English

15:22 Why It’s Called Round

17:58 Squares vs Cleaning

21:04 Mouthfeel and Malts

23:25 Awards and Tweaks

25:00 Cask Prep Challenges

26:05 What Is a Cask

28:33 Secondary Fermentation Timeline

29:51 Spiles Taps and Injuries

31:09 Beer Showers and Mishaps

32:37 Publican History Explained

34:39 Yorkshire Can Art

36:01 Why Brew Yorkshire

38:08 Wrap Up and Credits

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CREDITS

Hosts:

Bobby Fleshman - https://www.mcfleshmans.com/

Allison Fleshman -https://www.instagram.com/mcfleshmans/

Joel Hermansen

Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/

Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/

Recorded & Produced by David Kalsow - https://davidkalsow.com/

Brought to you by McFleshman's Brewing Co