In today's episode, we are speaking with Antonella Dewell about what is irritable bowel syndrome and how you can manage it well.
Antonella is a Registered Dietitian Nutritionist (RDN) who specializes in the dietary management of Irritable Bowel Syndrome (IBS). She is passionate about helping women with IBS find relief from uncomfortable gut symptoms - bloating, excess gas, abdominal pain, and unpredictable bowel habits - and figure out which foods are triggering them, so they can stop being anxious around food, eat with confidence and live a full, vibrant life.
She is a certified Natural Chef and loves creating gut-loving recipes for her clients that are both nutritious and unapologetically delicious.
She currently lives in Santa Cruz, CA where she runs a virtual practice, counseling clients all over the United States. When she is not working, she loves cooking delicious healthy food, running, and listening to audiobooks while walking by the ocean.
In this episode, we talk about:
What is Irritable Bowel Syndrome (disorder vs disease) and how many people it affects (mostly women)
What are the major triggers
How IBS can be managed (diet, stress management, lifestyle modification)
The biggest mistakes people make when it comes to managing their IBS
How to figure out what foods may be triggering your IBS.
How to find long-term freedom from IBS (a holistic approach)
Details on how you can download Antonella's 10 Steps to Beat the Bloat Guide
Details on my free 5-week series on how to Look and Feel Good from the inside outVisit the episode's blog post for the links and resources mentioned >> https://www.madewell345.com/2023/02/17/what-irritable-bowel-syndrome-is-and-how-to-manage-it-well/