In this episode of the Vint Podcast,  Brady and Billy talk wine with the Director of Wine and Beverage at Frasca Hospitality Group, Carlin Karr. After a fantastic conversation with Frasca's Bobby Stuckey, Carlin joins to talk about building a wine list across multiple properties, cellaring wine for the future, the challenges of buying product, and her thoughts on today's path to leadership in high-end hospitality. Carlin is one of the most focused, attentive, and knowledgeable professionals that we've spoken to in the wine/hospitality business and we're thrilled to share our conversation with you! 

The Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email [email protected].

Cheers!