We're taking a trip down memory lane in this episode, looking back at some of our favourite bottles and bars that we've been fortunate enough to experience in the past year.

But first, we add two new products to our list: Belle De Brillet, a delicious pear and cognac liqueur and Stonewashed Cosmo, one of a limited-edition, ready-to-pour range from Mr Lyan x Whitebox cocktails.

What we're tasting:

Tayer Studios x Maya Njie

Amber + Sandalwood

(Tayer Aquavit, Ardbeg 10yo, Americano Cocchi, Muyu Vetiver Gris, Sandalwood, Perique Tobacco + Cedarwood)

Available from tayer-elementary.com

Products included in this episode:

Ardray Blended Scotch Whisky

Botivo

Capreolus Distillery

The Lost Explorer Mezcal

The London Vermouth Co

Pod Pea Vodka

Renais Gin

Savoia Americano

Seventy One Gin

Bars included in this episode:

Barro Negro

Boadas

The Cambridge Public House

Double Chicken Please

Floreria Atlantico Barcelona

Foco

Handshake

Himkok

Igiea Terraza Bar

Kwant

Sastreria Martinez

Viajante87

What we're looking forward to:

Ajabu

The Schmucks

Sip & Guzzle

Tokyo Confidential

Twice Shy

Portobello Star

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