Edible Nashville is celebrating their 10th year in print, so we called up founder and editor Jill Melton to share her favorite Thanksgiving traditions, recipes, shopping tips, and more. She joins host Marie Cecile Anderson to answer our burning questions: Do you have to serve turkey? Where should we shop for great local ingredients? And do oysters belong in stuffing?

Early voting in the TN-07 Congressional race is open now! Here are the times and locations.

Learn more about the sponsors of this November 20th episode:

United Way of Greater Nashville

Simply Eloped

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