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Now, it’s time to throw a sausage on the barby. Bobby went out to Herbert Park in Dublin for the Big Grill ‘25 - celebration of all things barbecue. He spoje to Andy Noonan, The Big Grill Festival Director, Daniel "BBQ Snob" Vaughn, John Bates, Head Chef and fire tender at InterStellar BBQ and Raquel Acosta aka the Jamonfluencer
By Newstalk5
11 ratings
Now, it’s time to throw a sausage on the barby. Bobby went out to Herbert Park in Dublin for the Big Grill ‘25 - celebration of all things barbecue. He spoje to Andy Noonan, The Big Grill Festival Director, Daniel "BBQ Snob" Vaughn, John Bates, Head Chef and fire tender at InterStellar BBQ and Raquel Acosta aka the Jamonfluencer

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