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Chicago Tribune food critic Louisa Chu joins Wendy Snyder (in for Bob Sirott) to talk about some of the most memorable dishes and drinks of 2025, including the New Moon Burger from Funeral Potatoes and the Chaotic Good from void. She also shares what she thinks will be some top food trends for 2026, like the comeback of the deli.
By wgnradio.com4.1
4747 ratings
Chicago Tribune food critic Louisa Chu joins Wendy Snyder (in for Bob Sirott) to talk about some of the most memorable dishes and drinks of 2025, including the New Moon Burger from Funeral Potatoes and the Chaotic Good from void. She also shares what she thinks will be some top food trends for 2026, like the comeback of the deli.

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