The pace of the world continues to quicken, and patience is sometimes tossed aside. However, agricultural research remains an area where a lot of time is needed to get the best results.

Whether on our research farm in Burley, Idaho, or through third parties, the process of quantifying benefits from Redox Bio-Nutrients products can take several years. Dozens of trials are underway or planned at farms across the U.S., with commodities ranging from melons in the Arizona Desert to sugar cane in Florida.

The hard work has a payoff, as research has identified hundreds of successful results from Redox products that ultimately help farmers do their job.

Redox Bio-Nutrients Head of Science, Gifford Gillette, was raised on a farm and has a passion for making a tangible difference to assist farmers and, ultimately, consumers. He said agricultural research is exciting – and vital.

“Down the road and now, we’re providing access to technology that isn’t 50 years old,” he remarked. “What that means is we can provide greater efficiency in what is delivered, and that’s always going to be better for the grower. Buying less, transporting less, delivering less to the field. We do the work to make sure they continue to bring in the yield that they’re used to, if not better.”