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In this next episode of Eat My Globe, our host, Simon Majumdar looks at the history of one of his favorite spirits, Brandy. He will look at its origins involving the French and the Dutch, its production and growth in popularity around the world in the 18th and 19th centuries, and its recent "rediscovery" by a new audience looking for an alternative to Scotch and Bourbon.
So,make sure to follow and support us on:
Patreon: https://www.patreon.com/EatMyGlobe
Website: EatMyGlobe.com/brandy
Twitter: @EatMyGlobePcast
Instagram: @EatMyGlobe
Facebook: @EatMyGlobeOfficial
Twitter: @SimonMajumdar
Instagram: @SimonMajumdar
Facebook: @SimonMajumdarPage
Simon's Linkedin
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Producergirl Productions
By Simon Majumdar4.8
238238 ratings
In this next episode of Eat My Globe, our host, Simon Majumdar looks at the history of one of his favorite spirits, Brandy. He will look at its origins involving the French and the Dutch, its production and growth in popularity around the world in the 18th and 19th centuries, and its recent "rediscovery" by a new audience looking for an alternative to Scotch and Bourbon.
So,make sure to follow and support us on:
Patreon: https://www.patreon.com/EatMyGlobe
Website: EatMyGlobe.com/brandy
Twitter: @EatMyGlobePcast
Instagram: @EatMyGlobe
Facebook: @EatMyGlobeOfficial
Twitter: @SimonMajumdar
Instagram: @SimonMajumdar
Facebook: @SimonMajumdarPage
Simon's Linkedin
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Producergirl Productions

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