"Nothing more excellent nor more valuable than wine was ever granted to mankind by God.” – Plato Hello! Today on this first part of the History of wine, we’ll go back into the past to trace the beginnings, from prehistory and also see some Greek myths about the legendary god Dionysus.Let me ask you this: and be honest with me. When I say ‘wine’ what do you think? What’s the first thing that comes to mind? Or rather to give a clue, what country comes first to your lips when one says wine?Is it perhaps, by any chance, France? Well today we're not discuss anything about the history of French wine! heh... The history of wine is steeped into peril, danger and many many myths and controversies! Let's find out! Thanks, and happy listening! The Delicious LegacySupport the podcast on Ko-Fi and Patreon for ad-free episodes! <a href="https://ko-fi.com/thedeliciouslegacypodcast" rel="noopener noreferrer" target="_blank">https://ko-fi.com/thedeliciouslegacypodcast</a><a href="https://www.patreon.com/c/thedeliciouslegacy" rel="noopener noreferrer" target="_blank">https://www.patreon.com/c/thedeliciouslegacy</a>Support this show <a target="_blank" rel="payment" href="http://supporter.acast.com/the-delicious-legacy">http://supporter.acast.com/the-delicious-legacy</a>.<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

"Nothing more excellent nor more valuable than wine was ever granted to mankind by God.” – Plato Hello! Today on this first part of the History of wine, we’ll go back into the past to trace the beginnings, from prehistory and also see some Greek myths about the legendary god Dionysus. Let me ask you this: and be honest with me. When I say ‘wine’ what do you think? What’s the first thing that comes to mind? Or rather to give a clue, what country comes first to your lips when one says wine? Is it perhaps, by any chance, France? Well today we're not discuss anything about the history of French wine! heh... The history of wine is steeped into peril, danger and many many myths and controversies! Let's find out! Thanks, and happy listening! The Delicious Legacy Support the podcast on Ko-Fi and Patreon for ad-free episodes! https://ko-fi.com/thedeliciouslegacypodcast https://www.patreon.com/c/thedeliciouslegacy Support this show http://supporter.acast.com/the-delicious-legacy. Hosted on Acast. See acast.com/privacy for more information.

"Nothing more excellent nor more valuable than wine was ever granted to mankind by God.” – Plato Hello! Today on this first part of the History of wine, we’ll go back into the past to trace the beginnings, from prehistory and also see some Greek myths about the legendary god Dionysus.Let me ask you this: and be honest with me. When I say ‘wine’ what do you think? What’s the first thing that comes to mind? Or rather to give a clue, what country comes first to your lips when one says wine?Is it perhaps, by any chance, France? Well today we're not discuss anything about the history of French wine! heh... The history of wine is steeped into peril, danger and many many myths and controversies! Let's find out! Thanks, and happy listening! The Delicious LegacySupport the podcast on Ko-Fi and Patreon for ad-free episodes! <a href="https://ko-fi.com/thedeliciouslegacypodcast" rel="noopener noreferrer">https://ko-fi.com/thedeliciouslegacypodcast</a><a href="https://www.patreon.com/c/thedeliciouslegacy" rel="noopener noreferrer">https://www.patreon.com/c/thedeliciouslegacy</a>Support this show <a href="http://supporter.acast.com/the-delicious-legacy" rel="noopener noreferrer">http://supporter.acast.com/the-delicious-legacy</a>. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

The History of Wine Part One

A Greek Gourmand, travels through time... Imagine yourself dining with Socrates, Plato, or Pythagoras! What tasty morsels of food accompanied the conversations of these most significant minds in Western philosophy?Now picture yourself as you sat for a symposium with Cicero, or Pliny the Elder or Julius Caesar. The opulent feasts of the decadent Romans!Maybe, you're following Alexander the Great during his military campaigns in Asia for ten years. Conquering the vast Persian empire, while discovering new foods.Or try and picture the richness of fruits and vegetables in the lush Hanging Gardens of Babylon.What foods did our ancestors ate?How did all begin? Who was the first to write a recipe down and why?Sauces, ingredients, ways of cooking. Timeless and continuous yet unique and so alien to us now days. Staple ingredients of the Mediterranean world -as we think now- like tomatoes, potatoes, rice, peppers, didn't exist. What did they eat? We will travel far and wide, reconstructing the diet, the feasts, the dishes of a Greek Philosopher in a symposium in Athens, or a Roman Emperor or as a rich merchant in the last night in Pompeii...Lavish dinners, exotic spices, so-called "barbaric" traditions of beer and milk, all intertwined...Stay tuned and find out more here, in 'The Delicious Legacy' Podcast!Support this show <a target="_blank" rel="payment" href="http://supporter.acast.com/the-delicious-legacy">http://supporter.acast.com/the-delicious-legacy</a>.<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Society & Culture

Arts

History

Places & Travel

Food

A Greek Gourmand, travels through time... Imagine yourself dining with Socrates, Plato, or Pythagoras! What tasty morsels of food accompanied the conversations of these most significant minds in Western philosophy? Now picture yourself as you sat for a symposium with Cicero, or Pliny the Elder or Julius Caesar. The opulent feasts of the decadent Romans! Maybe, you're following Alexander the Great during his military campaigns in Asia for ten years. Conquering the vast Persian empire, while discovering new foods. Or try and picture the richness of fruits and vegetables in the lush Hanging Gardens of Babylon. What foods did our ancestors ate? How did all begin? Who was the first to write a recipe down and why? Sauces, ingredients, ways of cooking. Timeless and continuous yet unique and so alien to us now days. Staple ingredients of the Mediterranean world -as we think now- like tomatoes, potatoes, rice, peppers, didn't exist. What did they eat? We will travel far and wide, reconstructing the diet, the feasts, the dishes of a Greek Philosopher in a symposium in Athens, or a Roman Emperor or as a rich merchant in the last night in Pompeii...Lavish dinners, exotic spices, so-called "barbaric" traditions of beer and milk, all intertwined... Stay tuned and find out more here, in 'The Delicious Legacy' Podcast! Support this show http://supporter.acast.com/the-delicious-legacy. Hosted on Acast. See acast.com/privacy for more information.

A Greek Gourmand, travels through time... Imagine yourself dining with Socrates, Plato, or Pythagoras! What tasty morsels of food accompanied the conversations of these most significant minds in Western philosophy?Now picture yourself as you sat for a symposium with Cicero, or Pliny the Elder or Julius Caesar. The opulent feasts of the decadent Romans!Maybe, you're following Alexander the Great during his military campaigns in Asia for ten years. Conquering the vast Persian empire, while discovering new foods.Or try and picture the richness of fruits and vegetables in the lush Hanging Gardens of Babylon.What foods did our ancestors ate?How did all begin? Who was the first to write a recipe down and why?Sauces, ingredients, ways of cooking. Timeless and continuous yet unique and so alien to us now days. Staple ingredients of the Mediterranean world -as we think now- like tomatoes, potatoes, rice, peppers, didn't exist. What did they eat? We will travel far and wide, reconstructing the diet, the feasts, the dishes of a Greek Philosopher in a symposium in Athens, or a Roman Emperor or as a rich merchant in the last night in Pompeii...Lavish dinners, exotic spices, so-called "barbaric" traditions of beer and milk, all intertwined...Stay tuned and find out more here, in 'The Delicious Legacy' Podcast!Support this show <a href="http://supporter.acast.com/the-delicious-legacy" rel="noopener noreferrer">http://supporter.acast.com/the-delicious-legacy</a>. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

Share The History of Wine Part One

Sign up to save your podcasts

The History of Wine Part One

The History of Wine Part One

More shows like The Delicious Legacy

In Our Time

HistoryExtra podcast

The History of England

Gastropod

The Food Programme

The Food Chain

Tides of History

The Ancients

Hold Your Fire!

The Rest Is History

Gone Medieval

Open Book with Anthony Scaramucci

Legacy

Instant Classics

ill-advised by Bill Nighy