What if the food you trust most is the thing making you feel worse?
In this honest and inspiring conversation, Sarah and I talk about healing chronic symptoms through food, what’s really in the products on our shelves, and why reconnecting with nature might be one of the most powerful shifts we can make.
In this episode:
• From processed to plant-based: how Sarah’s health transformed
• Behind the scenes of the food industry
• Why “vegan” doesn’t always mean healthy
• The anxiety–altruism connection (and how to find purpose)
• Tips for navigating food choices without fear or dogma
About our guest:
Sarah Wright is an international yoga teacher, plant-based chef, and founder of Nuve Foods, where she helps people heal through whole-food nutrition and mindful movement. Her own journey began with yoga to support her anxiety, eventually leading to a deeper connection between food, body awareness, and emotional wellbeing.
Sarah also hosted Modern Wellbeing, a podcast exploring sustainable living, holistic health, and conversations with forward-thinking entrepreneurs and nutritionists. She now blends intuition with nourishment—advocating for clean, minimally processed ingredients and empowering others to listen to what their bodies truly need.
Connect with Sarah here
Are you sure MEN1 can’t be influenced?
When I stopped just 'settling' for symptom management, I began carving a path to somewhere I believed impossible in MEN1: symptom-free, surgery-free, and medication-free. If you’re curious to see how I’m making this happen, join my community here.
Disclaimer
I share my personal experience as a MEN1 patient. Nothing in this episode, including the opinions of my guests, is intended as medical or holistic advice. Please consult a qualified professional before making changes to your care.