The Pirate Ship Podcast with Tom Kerridge and Chris Stark

Tom and Chris continue their mission to take the fussiness out of food. On this week’s show…

🕯️Would you buy a candle that smells like freshly baked bread?

🙅🍷Could you be having more fun on a night out by not drinking?

👹Will a Monster Munch, Jam, Cheese and Toast combo blow Tom and Chris’ mind?

GUEST - BEING SOBER CURIOUS - CESCA NOTO

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Tom and Chris continue their mission to take the fussiness out of food. On this week’s show…

💇 Should Tom get a hair piece to reclaim his former hair glory?

⭐ Does your star sign reflect the way you like to eat?

🛵 What would you do if food keeps getting delivered to your house by mistake?

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Have an amazing food combination that you’d like Tom to try in our Test Kitchen?

Have a big event you want the perfect cocktail for?

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Fro is on hand to make a special cocktail for one of our pirates each Friday. This week, he creates a ‘Julep’ for pirate Anthony who's off to Las Vegas for his friends 30th birthday.

To make a ‘Julep’ you’ll need:

12 mint leaves

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Tom and Chris continue their mission to take the fussiness out of food. On this week’s show…

💋 Is there a market for chef-based erotic fiction?

GUEST - DEEP SEA CHEFFING - DAVID RANKIN

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Have an amazing food combination that you’d like Tom to try in our Test Kitchen?

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Music by Nesrality from Pixabay

Fro is on hand to make a special cocktail for one of our pirates each Friday. This week, he creates ‘The Jubilee’ for pirate Morgan who’s Jubilee party this summer.

To make a ‘The Jubliee’ you’ll need:

30ml Chase Rhubarb Vodka

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Tom and Chris continue their mission to take the fussiness out of food. On this week’s show…

👨‍🦲 What are Tom’s top tips for ‘embracing the bald’?

GUEST - CHEF TO FOOTBALLING LEGENDS… JONNY MARSH

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Have an amazing food combination that you’d like Tom to try in our Test Kitchen?

Have a big event you want the perfect cocktail for?

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Fro is on hand to make a special cocktail for one of our pirates each Friday. This week... he creates a non-alcoholic cocktail, the Spiced Fashioned, for Shaun the chauffeur.

To make the ‘Spiced Fashioned’ you’ll need:

50ml Seedlip Spiced

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Tom and Chris continue their mission to take the fussiness out of food. On this week’s show…

🦀 What’s the pettiest thing you’ve ever done for revenge?

GUEST - SARAH DAY

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Have an amazing food combination that you’d like Tom to try in our Test Kitchen?

Have a big event you want the perfect cocktail for?

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As the Friday Bonus episode is all about cocktails; it means that it’s an over 18s podcast. You should not listen to this podcast if you are under 18 years of age.

Is there such a thing as a classy hen do?

Fro is on hand to make a special cocktail for one of our pirates each Friday. This week, he creates a Broken Clock Jam Jar Caipiroska for pirate Lauren who’s organising a hen do this summer.

To make a ‘Broken Clock Jam Jar Caipiroska’ you’ll need:

50ml Broken Clock

Premade muddled limes and sugar in jars and seal with lid

SPONSOR

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