Joanna and Zach are joined by VinePair assistant editor Hannah Staab to explore the modern revival of soufflé cocktails like the Ramos Gin Fizz, how certain bars are trying to turn a 15 minute cocktail into something that can be done quickly, and what the future of the trend looks like. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.

Hannah is drinking: Emilio Vada Dolcetto d'Alba

Zach is drinking: The New Career

Joanna is drinking: Kobal Rosé Pet-Nat

Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

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