Damo has a recipe for honey & soy marinated pork ribs for the winter weather.

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Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

Hutchy and Damo are given statements to agree or disagree with using a score out of 10. This week they cover the premiership race, the fixture and the send-off rule.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Hutchy and Damo answer your questions about Hutchy's intros on Footy Classified, RoCo, the lack of cut-through for the IPL in Australia and Kayo holding screens.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Hutchy and Damo go rogue today and no-one is safe! The boys re-heat each other's old soup over Scott Pendlebury, there's a thief among the AFL podcast community, and Hutchy has a few new tips in his Carry-On.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Chef Damo blesses us with a beautiful scallops recipe cooked with a delightful butter and garlic sauce.

Send us your recipe tips and suggestions or feedback to [email protected]

Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

Hutchy and Damo answer your questions about the best AFL media segments, AI newsreaders and concussion protocols.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Hutchy and Damo are without a rundown and are working on the fly this week! They deep-dive the Roast of Tom Brady and analyse the state of modern comedy and where the no-go zones are, they discuss current engagement with news on social media, and could Hutchy and Eddie McGuire be joining forces for a massive media takeover?

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Damo gives us a beautiful recipe for pumpkin soup with all the extra trimmings!

Send us your recipe tips and suggestions or feedback to [email protected]

Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

Hutchy and Damo are given statements to agree or disagree with using a score out of 10. This week they cover the AFL's stance on gender-based violence, trains vs. trams, Tom Liberatore, Bonza and James Sicily.

If you'd like to submit a statement for next week's Scorecard, message us here:

The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Hutchy and Damo answer your questions about AFL media availability, Luke Darcy commentating his son, the MRO, Damo being a Mick Man, and a few questions for Craig's Carry-On!

If you'd like to submit a question for next week's show, message us here:

The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.