The Stone Fence Episode?

Yeah, I'm up against it with this book project. I didn't get the "here's what it's like writing a book" episode done, but then I remembered that I had a recording of the rye whiskey and cider talk I took part in back in April down at Ploughman Cider in Gettysburg (Thanks, Ben!), so I'm finally uploading that. I did it with Dan Pucci, author of American Cider: a modern guide to a historic beverage. We talked about rye, cider, apples, agriculture, history...it was a wide-ranging presentation. It's two hours long, so maybe you want to go to the end first, because...

There's a reminder about two Oktoberfest celebrations in central PA this weekend, Friday October 4th and Saturday the 5th for the Mifflinburg Oktoberfest, and the 5th is Bonshire Brew Works' Pigtoberfest! And on the 5th and 6th, it's the Dutch Fall Fest in Aaronsburg, right next door to good old Millheim: music, food, fun (no beer, but Elk Creek's less than a mile away). Finally, I sampled the Booker's Bourbon "Beam House Batch" 2024-02, and found it to be one of the better bottlings of Booker's I've had recently. 

The next episode will probably include interviews from a visit to Journeyman Distillery in southwest Michigan; I'm going out there to help judge their barrel-aged beer festival. Meanwhile, the two-year mark for the podcast is coming up in November...and we are only 43 downloads away from 20,000! Milestone!!

(And check the Instagram feed for pictures of the Corgi puppies!)

This episode uses these sounds under the following license:

"Champ de tournesol by Komiku at https://www.chosic.com/free-music/all/

"Glow" by Scott Buckley | www.scottbuckley.com.au

Arrow sound effect from https://pixabay.com/sound-effects/

All sounds (except AI-generated ones!) sourced by STAG Music Librarian Nora Bryson, with our thanks.