Tom DeWeese is president of American Policy Center. Tom is one of the nation's leading advocates of individual liberty, free enterprise, private property rights, personal privacy, back-to-basics education and American sovereignty and independence and protecting our Constitutionally-guaranteed rights. Tyson Foods has announced they are closing their beef processing plant in Lexington, Nebraska. Then there's their Amarillo, Texas, processing plant where they're planning to drop one of the two shifts and eliminate 1,700 jobs. As Tom noted, there are only four companies in the meat packing industry. All four are part of what's known as the Sustainable Beef Roundtable. This was put together under the control of the World Wildlife Fund (WWF), an organization that advocates for the elimination of beef consumption to save the planet. What's also interesting is the fact that "sitting at the table" with the WWF is the National Cattlemen's Beef Association, the largest representative of the American beef industry. In short, if those in the beef industry fail to follow the rules and operate sustainably, the packing companies won't deal with them. With fewer and fewer beef processing plants and ever tighter restrictions on beef growers, guess what that does to American beef prices? Jim and Tom also discussed: The rule known as Waters of the United States. A serious concern about water or a land grab? Artificial Intelligence (AI) and the effort to track, monitor and control everything in your life via digital I.D. AI data centers and the huge amounts of water and energy they consume.