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The hottest debate in Champagne is whether or not Natural wines are sensible/ feasible due to the cold, wet temperatures in the region. When I traveled to the Champagne AOC this last summer, I had multiple winemakers and industry professionals share their opinions about this challenging topic. In today's podcast episode, I chat with Anais from @portaits_de_bulles who shares her unique perspective on Natural wines in the region! No matter how you feel about natural wines, it's a fascinating and important discussion!
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The best way to experience this episode is on my YouTube Channel:
https://youtu.be/R9RdZKdOkKw
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Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com
Email: [email protected]
Instagram & TikTok: @thewineceo
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Follow Anäis on Instagram: @portraits_de_bulles
By Sarah4.8
8080 ratings
The hottest debate in Champagne is whether or not Natural wines are sensible/ feasible due to the cold, wet temperatures in the region. When I traveled to the Champagne AOC this last summer, I had multiple winemakers and industry professionals share their opinions about this challenging topic. In today's podcast episode, I chat with Anais from @portaits_de_bulles who shares her unique perspective on Natural wines in the region! No matter how you feel about natural wines, it's a fascinating and important discussion!
------
The best way to experience this episode is on my YouTube Channel:
https://youtu.be/R9RdZKdOkKw
------
Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com
Email: [email protected]
Instagram & TikTok: @thewineceo
--------
Follow Anäis on Instagram: @portraits_de_bulles

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