<p>On this week's rapid fire Q&A, Taco Bell CEO <a href="https://www.linkedin.com/in/sean-tresvant-810b565/">Sean Tresvant</a> tells LinkedIn Editor-in Chief <a href="https://www.linkedin.com/in/danielroth1/">Dan Roth</a> why he considers his employees' work/life balance "mandatory," how art appreciation helps him get unstuck, how to decide how to upskill, and how observing his customers customized their orders changed his "go-to" meal.</p>

On this week's rapid fire Q&A, Taco Bell CEO Sean Tresvant tells LinkedIn Editor-in Chief Dan Roth why he considers his employees' work/life balance "mandatory," how art appreciation helps him get unstuck, how to decide how to upskill, and how observing his customers customized their orders changed his "go-to" meal.

<p>On this week's rapid fire Q&amp;A, Taco Bell CEO <a href="https://www.linkedin.com/in/sean-tresvant-810b565/" rel="noopener noreferrer">Sean Tresvant</a> tells LinkedIn Editor-in Chief <a href="https://www.linkedin.com/in/danielroth1/" rel="noopener noreferrer">Dan Roth</a> why he considers his employees' work/life balance "mandatory," how art appreciation helps him get unstuck, how to decide how to upskill, and how observing his customers customized their orders changed his "go-to" meal.</p>

This is Quick: Taco Bell CEO Sean Tresvant talks about how to pick a pick-up skill, and why his go-to order has changed

This is Working has a new format! This podcast is a companion to LinkedIn Editor-in-Chief Dan Roth's This is Working video series, which features Dan's live conversations with today's top leaders. Each podcast episode will now bring you interview excerpts alongside post-interview insights from Dan and his new co-host, Senior Producer Nina Melendez. They’ll look at top takeaways, reflect on big questions, and even share a bit of behind-the-scenes trivia. Nina and Dan will offer their own opinions - and we’re eager to hear yours as well.

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This is Quick: Taco Bell CEO Sean Tresvant talks about how to pick a pick-up skill, and why his go-to order has changed

This is Quick: Taco Bell CEO Sean Tresvant talks about how to pick a pick-up skill, and why his go-to order has changed

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