Hot tip: Don’t listen to this week’s episode of Unpacked hungry. Because we’re traveling to a surprising Midwestern city to explore what makes it one of the most fascinating food cities in the country. Last June, host Aislyn Greene traveled to Madison, Wisconsin, and was surprised by what she found: A refreshingly progressive, highly bikeable, very outdoorsy, and (best yet), delicious city. 

If you're a food-motivated traveler, you're likely always looking for the next great spot. And as she ate her way through Madison, Aislyn wondered: Why aren't more people talking about Madison? So in today’s episode, that’s exactly what we’re doing. We'll explore Wisconsin's agriculture scene, meet the city's most interesting chefs, and look at what to do when you're too full to eat any more.

Meet this week’s guests

Resources

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