In this session we are joined by Dr. Jason Henderson and Victoria Wallace from the University of Connecticut. Since a pesticide ban was enacted in school grounds in 2010, Jason and Victoria have working to aid turfgrass managers in Connecticut navigate this issue. They will share lessons learned over the past decade regarding turfgrass managers’ response to this legislation.

In this episode we are joined by Dr. Micah Woods. Through his work with the Asian Turfgrass Center and Pace Turf, Micah provides guidance to golf courses and sports fields across the globe regarding the effects of organic matter and fertilizer programs on turfgrass quality and performance. We discuss how modern measurements such as clipping volume and minimum levels for sustainable nutrition (MLSN) can facilitate growth such that pest incidence is lowered.

In this episode we are joined by Chris Hurley with Gillette Stadium in Foxboro, MA. As a sports field manager at Gillette Stadium, Chris is responsible for preparing high quality surfaces for both the National Football League and Major League Soccer. We’ll discuss the process of optimizing turfgrass quality and minimizing pest invasion at the professional level, balancing non-sporting events (e.g., concerts) with turfgrass maintenance practices, and more.

In this episode we are joined by Brad Jean from Crossroads Sod in Belvidere, TN. Brad shares his experiences working in sod production over the past two decades and speaks to the growth of the industry across the state. Additionally, we delve into new turfgrass cultivars being produced that offer reduced pest management inputs.

In this episode we are joined by Brad Jean from Crossroads Sod. Brad shares his experiences working in sod production over the past two decades and speak to the growth of the industry across the state. Additionally, we will delve into new turfgrass cultivars being produced that offer reduced pest management inputs.

In this episode we are joined by Mitchell Mote, from UT Extension – Rutherford County. Mitchell has over 30+ years of turfgrass management experience in Tennessee. We’ll discuss changes in pest management that have occurred over his distinguished career in Extension, particularly those pertaining to lawn care.

The 23nd FIFA World Cup will be coming to North America in 2026 and UT researchers are actively working behind the scenes to prepare fields for play. In this episode we are joined by Drs. John Sorochan, Kyley Dickson, and Rhys Fielder to learn more about on-going research in advance for the 2026 World Cup. They’ll discuss agronomic and pest management challenges associated with growing sod on plastic, maintaining turfgrasses in reduced light conditions and more.

The world of golf visited Valhalla Golf Club for the PGA Championship in May and UT alumnus, John Ballard was at the center of the action. John is the Course Superintendent at Valhalla Golf Club and lead the facility through a multi-year renovation project in advance of the PGA Championship. In this episode, he’ll discuss the agronomic practices and pest management interventions deployed in advance of the event to produce surfaces for the highest level of competition.

In this episode we are joined by UT alumnus, Andy Perry. In recent years some of the largest golf course properties in the region have undertaken major re-sodding projects and Andy has played a key role in getting zoysiagrass, bermudagrass, and more from the farm to the field. He’ll discuss the agronomic and pest management practices that surround these re-sodding decisions and also provide an update on the “Vols in Turf” alumni association.

Originally designed by C.B. McDonald, The Lido Golf Club opened in 1914 off the coast of New York but was demolished during World War II. In 2023, the course was rebuilt at Sand Valley Resort in Neekosha, WI and is currently being maintained by UT alumnus, Jimmy Humston. In this episode, we will discuss the environmental hurdles faced during construction as well as the agronomic and pest management challenges associated with managing fine fescue surfaces on sand dunes.