Forget crowded cocktail parties or stiff, formal dinners. Even prior to the pandemic, the way we entertained was changing. Photos of home-baked bread and elaborate table settings filled social media. So, what’s next for parties, dinners, and gala events? Three experts—Paperless Post founder James Hirschfeld and designers and renowned hostesses Mally Skok and Shelley Johnstone—talk about how Instagram has transformed entertaining, why smaller, more spontaneous—but still carefully planned—events are likely to fill the months ahead, why they feel that preparation remains paramount, and why a welcoming, thoughtful, and caring approach is far more important than the menu.

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