Trisha Yearwood, country music star and host of Trisha’s Southern Kitchen, joins host Jaymee Sire to share her journey to country music and home cook superstar. Trisha gives her twenty-six year old younger self advice and shares why she relates to her astrological sign. She talks about her creative process and the “pinch me” moments of her career so far and offers advice for aspiring music artists. Trisha talks about her marriage to fellow country music star Garth Brooks and what they do on a typical date night. She shares the family recipes that inspire her own and who in her life is the best food critic to test her recipes on. Trisha shares the kitchen tools that she can’t live without and her favorite parts of filming Trisha’s Southern Kitchen with the people she loves. She then gives her itinerary for a day in Nashville and explains the meaning of the Southern phrase “bless your heart.”

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Find episode transcript here: https://food-network-obsessed.simplecast.com/episodes/trisha-yearwood-reveals-her-best-food-critic-advice-for-her-younger-self

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